Certified Organics: This Certified Organic Oil is QAI Certified. The National Organic Program develops, implements, and administers national production, handling, and labeling standards for organic agricultural products. The QAI also accredits the certifying agents (foreign and domestic) who inspect organic production and handling operations to certify that they meet USDA standards.
 
Botanical Name: Rosmarinus officinalis
 
Main Constituents:
α-Pinene:  8 to 14 %
Camphene:  6 to 14 %
1,8-Cineole:  40 to 53 %
Camphor:  ~ 10 %
 
Plant Part: Herb
 
Origin: Morocco
 
Processing Method: Steam Distilled
 
Description / Color / Consistency: A thin, clear, colourless to pale yellow liquid.
 
Aromatic Summary / Note / Strength of Aroma: A top note with a strong aroma, Rosemary has a fresh, strong, woody and herbal scent.